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Manhattan Seafood

• A WorldWeb.com Travel Guide to Seafood in Manhattan, New York.
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Panoramic views and signature dishes such as crab cakes, blackened snapper, and "everything Crusted" yellowfin tuna.
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A comfortable and popular place to dine, where Broadway meets Bangkok.
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Catch can be found on Ninth Avenue in the West Village or Meatpacking District in New York. Fresh, delicious seafood is featured on this menu. Everything from oysters to sushi and sashimi to mahi mahi and fresh lobster can be found.
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Citarella is regarded as a top food Mecca in New York City and the Hamptons. It is a destination for the discerning. Joseph Gurrera purchased the vintage Citarella in 1983. Mike Citarella created Citarella in 1912 on Broadway & 164th Street in Harlem’s Sugar Hill section of New York.
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Ruth's Chris Steak House in New York City is sumptuously decorated in deep tones complemented by modern art and rich, mahogany paneled walls. Art deco sconces throughout the restaurant dining room provide perfect ambiance.
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Aquagrill is a hip SoHo seafood restaurant, located on the corner of 6th Avenue. The menu features such specialties as crab cake napoleon, falafel-crusted salmon, bouillabaisse and an extensive choice of fresh oysters from around the globe.
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Located in Penn Station, and inspired by the multitude of trains therein, Tracks Grill and Bar offers a wide range of seafood and grilled specialties, including freshly shucked oysters and grilled scallops with spinach salad. In addition, the bartenders are renowned for pouring a perfect pint of Guiness.
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Fine French dining in New York.
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Le Bernardin is a top-rated New York restaurant that specializes in seafood. The menu features such entrees as bread crusted red snapper, baked wild striped bass, and baked lobster on a bed of truffled foie gras stuffing.
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Atlantic Grill features a comfortable Cape Cod atmosphere, a menu of fresh seafood, raw bar, sushi bar and outdoor café.
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Red Hook Lobster Pound food truck can be found around New York City serving fresh Maine lobster. Enjoy lobster rolls, bisque and chowder. Catering services can also be provided. They also have a full service restaurant located in Brooklyn.
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BLT Fish Shack offers classic New England seafood fare, including clam chowder, lobster rolls, fish and chips, crab cakes, steamed mussels with fries, lobster bisque, and more. Lunch is served Monday to Friday and dinner nightly.            
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Seafood dishes and a tropical-club feel.
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This New York institution is also one of the best people watching places in Manhattan. Pristine tables overlook the frenetic pace of Grand Central Station and the sumptuous menu features a dazzling array of oysters from around the world. The wine list is expansive and a variety of chic cocktails may be sipped while taking in the dynamic surroundings.
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At Rencher's Crab Inn, choose from steamed or fried seafood platters and sides such as garden salads, fries, coleslaw, onion rings, corn on the cob, baked potatos and macaroni salad.
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This cosmopolitan restaurant features an array of thoughtfully crafted dishes and an exhaustive wine list. The Sea Grill also boasts one of the best dining backdrops in New York: an eye level view of the skating rink at Rockefeller Center.
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Choose from a wide variety of mussels flavors featuring everything from classic white wine, herb and garlic to Thai and Indian choices.
BulletDocks Oyster Bar
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BulletFish Restaurant
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BulletPark Avenue Caviarteria
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America's largest distributor of caviar.
BulletPearl Oyster Bar
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Pearl Oyster Bar has expanded from its original confines to the space next door. So now twice as many people can elbow up to the bar on a bleak winter’s day and slobber down restorative bowls of clam chowder made with country cream and double-cured bacon.
BulletSoHo Caviarteria
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Located inside of elegant SoHo Hotel. A showcase room for jazz and vocal talents.

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