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Manhattan Brazilian

• A WorldWeb.com Travel Guide to Brazilian in Manhattan, New York.
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Churrascaria is the name used to describe a restaurant that serves meat, mostly grilled, and Rodizio is a method of serving different cuts of meat that originated in the south of Brazil. The concept here is to serve a variety of different cuts of beef, pork, lamb, chicken, etc.
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Since 1991, Rice'n'Beans has been serving up authentic Brazilian cuisine.
BulletCafé Brasil
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From their tiny storefront, this little eatery offers a blend of New York and Brazilian flavors. Daily lunch specials include hot sandwiches and side dishes.

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